PLUM UPSIDE-DOWN CAKE
MAKES 6 SERVINGS.
1 3/4 cups sugar
4 plums, cut into wedges
1 3/4 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 stick unsalted butter
2 eggs
1 tsp vanilla
3/4 cup milk
1/4 cup sour cream
1 1/2 tsp lemon zest
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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