FRUIT TOPPED CHOPS
MAKES 4 SERVINGS.
1 avocado, diced
1/2 cup mango peach salsa
1 tbs Mexican seasoning blend
2 tsp oil
4 pork chops
In bowl, combine avocado and salsa, set aside. In bowl, combine Mexican seasoning and oil, microwave until heated. Place skillet coated with cooking spray over heat. *Coat pork chops with oil mixture. Cook pork chops until done. Transfer pork chops to platter. Top with avocado salsa. SERVE & ENJOY...
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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