VEGGIE PIZZAS
MAKES 4 SERVINGS. HALF RECIPE FOR 2.
3 tbs oil
1 onion, chopped
1 bell pepper, chopped
2 tbs tomato paste
8 oz ground beef
1/2 cup plain Greek yogurt
1 tbs plus 2 tsp red wine vinegar
4 pocketless pitas
1 head lettuce, torn
1/2 cup pickled beets, cut into pieces
1 cucumber, peeled, cut into half moons
Heat oven to 400 degrees. Heat 1 tbs oil in a skillet. Add onion and bell pepper, cook until golden. Add tomato paste, cook 1 min. Add beef, 2 tbs water, salt and pepper, cook until browned. Remove from heat, stir in 1/4 cup yogurt and 2 tsp vinegar. Season, transfer to a bowl. *Brush pitas with 1 tbs oil, toast in skillet. Arrange pitas on baking sheet, top with beef mixture. Transfer to oven, bake 6 min. Whisk remaining yogurt, 1 tbs each oil and vinegar, salt and pepper, in a bowl. Add lettuce, beets and cucumber, toss. Slice pizzas. SERVE with salad & ENJOY...
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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