EASY CHEESY CREAM PUFFS
MAKES 3 DOZEN.
1 cup water
1/4 cup butter, cubed
2 tsp salt
1 cup flour
4 eggs
1 1/2 cups shredded sharp cheddar cheese
1/2 cup minced chives
2 garlic cloves, minced
In a pan, bring water, butter, and 1/2 tsp salt to a boil. Add flour, stir until a smooth ball forms. Remove from heat, let stand 5 min. Add eggs, beat well. Continue beating until mixture is smooth. Stir in cheese, chives and garlic. *Drop by tablespoonfuls onto greased baking sheets. Sprinkle with remaining salt. Bake at 375 degrees for 16 min. or until golden brown. SERVE warm & ENJOY...
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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