YUMMY ZIPPY TORTILLA-CHIPS
MAKES 6 SERVINGS.
Combine 1 1/2 tsp brown sugar with 3/4 tsp each garlic powder, onion powder, cumin and paprika. Season with 1/2 tsp cayenne. Stack 12 corn tortillas, cut into 6 wedges. Arrange on baking sheets coated with cooking spray. *Spritz wedges with cooking spray, sprinkle with seasoning mixture. Bake at 375 degrees for 10 min. or until lightly browned. Cool 5 min. SERVE & ENJOY...
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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