CREAMY CHOCOLATE PUDDING
MAKES 6 SERVINGS.
Blend 2 avocados, 1 cup sugar or Splenda, 3/4 cup lowfat milk, 3/4 cup semisweet chocolate chips, melted, 1/2 cup unsweetened cocoa, 1 tsp vanilla and 1/2 tsp salt in blender until smooth. Spoon into cups. Chill 2 hours. SERVE & ENJOY...
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