SAUCY FISH
MAKES 6 SERVINGS.
1/4 cup lime juice
1/4 cup oil
1 tbs soy sauce
3 green onions, sliced
1 jalapeno, seeded, chopped
1 cup chopped parsley
1/3 cup flour
4 tbs oil
6 white fish fillets
Salt and Pepper
Warmed corn tortillas
Cooked rice
In a bowl, combine lime juice, oil and soy sauce. Add green onions, jalapeno and parsley, stir. Let sit 15 min. *Heat oven to 250 degrees. Place a wire rack on a baking sheet. Place flour on a plate. Heat 2 tbs oil in a skillet. Season 3 pieces of fish with salt and pepper. Coat in flour. Cook until fish is golden and opaque. Transfer fish to rack, place in oven to keep warm. *Repeat with remaining oil and fish. Transfer fish to a platter, spoon sauce over top. SERVE with tortillas and rice & ENJOY...
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