SLOW COOKER DOGGIE TREATS
MAKES 10 1/2 CUPS.
3 cups cubed butternut squash
1 cup chopped celery
3/4 cup chopped carrots
6 boneless skinless chicken thighs, cut into cubes
3 cups low sodium chicken broth
1 cup brown rice
Place squash, celery and carrots in a slow cooker. Top with chicken, broth and rice. Cover, cook on high until rice is tender and chicken is cooked through 5 hours, then SERVE TO YOUR DOG...Leftovers can be refrigerated for up to 4 days or frozen for up to 3 months.
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