JAM TOPPED HOT CAKES
MAKES 8 SERVINGS.
2 eggs
1/2 cup flour
1/4 cup milk
1 1/2 tbs sugar
1/4 tsp baking powder
1 cup cottage cheese
2 tbs butter
Jam
Powdered sugar
In blender, mix eggs, flour, milk, sugar and baking powder. Add cottage cheese, blend. On griddle or in a skillet, heat butter. Spoon batter onto griddle. Cook, flipping once, until golden. Repeat with remaining batter. Top with jam, dust with powdered sugar. SERVE & ENJOY...
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