POACHED EGGS AND SALSA OVER CHEESY GRITS Makes 1 serving. 1/2 cup quick cooking grits 1 tbs butter 2 tbs grated Parmesan cheese 2 poached eggs 2 tbs jarred salsa, warmed Cook grits according to package directions. Off heat, stir in butter and 1 tbs cheese. Top with eggs, salsa and remaining cheese, then SERVE... |
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