JUMBO BROWNIE COOKIES
MAKES 1 1/2 DOZEN.
2 2/3 cups bittersweet chocolate chips
1/2 cup unsalted butter, cubed
4 eggs
1 1/2 cups sugar
4 tsp vanilla
2 tsp instant coffee powder
2/3 cup flour
1/2 tsp baking powder
1/4 tsp salt
11 1/2 oz pkg semisweet chocolate chunks
In a pan, melt chocolate chips and butter until smooth. Remove from heat, cool slightly. In a bowl, whisk eggs and next 3 ingredients until blended. Whisk into chocolate mixture. In another bowl, mix flour, baking powder and salt, add to chocolate mixture, mix well. Fold in chocolate chunks. Drop by 1/4 cupfuls onto parchment lined baking sheets. Bake at 350 degrees for 14 min. or until set. Cool on pans 2 min. Remove cookies, then SERVE...
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