TRIPLE LAYER PIE Makes 10 servings.
8 oz tub whipped topping, thawed
2 cups milk
1 Oreo pie crust
3 squares semisweet chocolate, melted
2 pkgs 3.9 oz each chocolate instant pudding
1/2 cup chopped pecans, toasted
1/4 cup sweetened condensed milk
Mix chocolate and condensed milk. Pour into crust, sprinkle with nuts. Beat milk and pudding mixes 2 min. spoon 1 1/2 cups over nuts. Stir half the whipped topping into remaining pudding, spread over pudding in crust. Top with remaining whipped topping. Refrigerate 3 hours, then SERVE...
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