GREEN BEAN BAKE Makes 6 servings.
Heat oven to 350°. Coat a casserole dish with cooking spray. Mix 10 3/4 oz can cream of mushroom soup, 1/2 cup milk, 1 tsp soy sauce and a pinch pepper. Stir in 2 pkgs 9 oz each frozen green beans, cooked and drained, and 2.8 oz can French fried onions. Bake 20 min. Stir well. Top with another 2.8 oz can French fried onions. Bake 10 min. then SERVE...
GREEN BEAN & MUSHROOM CASSEROLE Makes 8 servings.
Cook 2 pounds green beans in boiling water until tender. Drain and place in a greased baking dish. In a skillet, melt 2 tbs butter, cook 1 pound sliced shiitake mushrooms and 4 cloves chopped garlic 5 min. Sprinkle on 1/4 cup flour, 3/4 tsp salt, 1/4 tsp pepper and 1/8 tsp dried thyme. Stir in 3 cups milk and simmer 2 min. Pour sauce over beans, scatter 1 cup Seneca crisp onions over top. Bake 14 min. then SERVE...
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