Friday, October 28, 2011

[SimplifyMe] (2 Recipes)---Strawberry Parfait & Fennel Slaw

 

STRAWBERRY PARFAIT                              Makes 4 servings.

Toss 3/4 pound sliced strawberries with 1/4 cup sugar, let stand until juicy. Whisk 1 1/2 cups ricotta cheese with remaining 2 tbs sugar and 1/8 tsp almond extract. Layer ricotta with strawberry mixture in glasses, top with 1 cup toasted sliced almonds, then SERVE...

FENNEL SLAW                                              Makes 4 servings.

Whisk 1/4 cup blood orange juice and 2 tbs olive oil, season with salt and pepper. Toss 2 cups shaved fennel, 1 cup shredded celeriac, 1/2 cup chopped parsley and 1/3 cup chopped toasted walnuts with dressing, then SERVE...

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