SPICY BREAD PUDDING
MAKES 8 SERVINGS.
SAUCE---
2 1/2 cups milk
6 egg yolks
1/3 cup sugar
3 tbs apple juice
1 tsp vanilla
PUDDING---
12 slices cinnamon bread
4 tbs unsalted butter
1/2 cup raisins
4 eggs
2 cups milk
1/2 cup heavy cream
1/2 cup sugar
1 tsp vanilla
MAKE SAUCE---In a pan, bring milk to a simmer. Set a strainer over a bowl, put bowl in a container of ice water. *In a bowl, whisk yolks with sugar until thick. Whisk in hot milk. Return to pan, cook until slightly thickened. Strain into bowl, stir in apple juice and vanilla. Let cool. Press plastic wrap onto surface, chill 2 hours. MAKE PUDDING---Heat oven to 350 degrees. Butter a baking dish. Place dish on a lined baking sheet. Spread 1 side of each bread slice with butter. Cut bread into pieces, transfer to baking dish, sprinkle with raisins. *In a bowl, whisk eggs, milk, cream, sugar, and vanilla. Pour over bread. Bake until done 45 min. Cool 20 min. SERVE with sauce & ENJOY...
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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