GREEK GRILLED VEGGIE PITAS
MAKES 4 SERVINGS. HALF RECIPE FOR 2.
8 slices eggplant
2 tomatoes, sliced
1 onion, sliced
1/4 cup Greek vinaigrette
4 pita breads
1 cup tzatziki, recipe below
8 slices roasted peppers
6 oz jar marinated artichokes, drained, chopped
Heat grill. In bowl, toss eggplant, tomatoes, and onions with vinaigrette, season. Grill vegetables until tender. *Cut pitas in half. Spread inside of each pita with 2 tbs tzatziki, divide grill vegetables, roasted peppers, and artichokes among pitas. SERVE with additional tzatziki & ENJOY...TZATZIKI---In bowl, combine 1 cucumber, seeded, grated, drained, with 1 cup Greek yogurt, 1 tbs minced garlic, 1 tbs lemon juice, 1 tsp lemon zest, 2 tbs minced dill, season.
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Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
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