| CUBAN BANANA BREAD Makes one 10" loaf. This banana bread is yummy, has walnuts and raisins in it and bran that makes it good too. 1 cup walnuts, chopped 2 tbs water 1 cup bran cereal, not flakes 1/2 cup dark brown sugar 1/2 stick unsalted butter 2 tsp baking powder 1 1/2 cups sifted all purpose flour 1/2 cup raisins 4 medium bananas 1 egg 1 tsp vanilla 1/2 tsp baking soda 1 tsp salt Heat oven to 350°. Butter a loaf pan and dust with dry bread crumbs. Sift together flour, salt, baking powder and baking soda. In a bowl, beat butter until soft. Add vanilla, then sugar and beat until mixed. Add egg and beat until pale in color. Add bran cereal and beat to mix. -Coarsely mash bananas. Add water to bananas and stir into bran mixture. Add raisins and nuts and beat to mix. Add dry ingredients, mix to combine. Do not over beat. Turn mixture into pan. Bake 1 hour or until done. Cool in pan 15 min. before removing from pan. Cool, refrigerate 1 hour before slicing, then SERVE... |
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