SPICY CHICKEN SLIDERS
MAKES 4 SERVINGS. HALF RECIPE FOR 2.
1 stick butter, melted
1 tbs hot sauce
1 pound ground chicken
1 tbs canola oil
4 oz cheddar cheese, cut into 8 slices
8 slider buns, split, toasted
1 rib celery, sliced
In bowl, combine butter and 1 tbs hot sauce. In another bowl, mix chicken, salt, pepper, and 1/4 cup hot sauce butter. Form into 8 meatballs. In a skillet, heat oil. Add meatballs, cook until browned and cooked through. Off heat, douse meatballs with hot sauce. Top each with cheese. Cover skillet until cheese melts. Dip bun bottoms, toasted side down, into remaining hot sauce butter. Build sliders with buns, celery, and meatballs. SERVE & ENJOY...
__._,_.___
Posted by: ">^..^<Russie >^..^<" <russie58@yahoo.com>
| Reply via web post | • | Reply to sender | • | Reply to group | • | Start a New Topic | • | Messages in this topic (1) |
.
__,_._,___
